This is a high protein pancake bread, that fills you up for a long time, and feels very satisfying, you can also make it into a portable glass container (oven-safe) and take it to work. This should be an okay portion for a sweet lunch (but of course you’re always gonna want more, because of how good it is).
Featured categories:
Snack
NEW

Berry Pancake Bread
NEW
VEGAN

Oat Coconut Cookies
These are delicious, 3 ingredient (base), crunchy oat cookies you can make in about 20 minutes, and eat them 10x quicker than that. It also only dirties one bowl and one utensil (fork most likely)
Waffles / Pancakes
This is a fairly light dinner (or breakfast) waffle recipe that’s about 300 calories and doesnt have added sugar in it ;-). Also this is in tablespoons coz no way I’m taking out a scale for waffles lol. You can also use the same recipe to make it into pancakes, the world’s your oyster ig.
VEGAN

Banana & PB Cookies
This is a soft, kinda hefty cookie that goes really well with a cup of coffee on a Sunday morning.
VEGAN

Inverted Peach Cake
It’s a peach… it’s a cake… its peach cake! And on top of that (or bottom) it’s inverted. It’s also not dry like my sense of humor.

Tortilla Chips + Dips
If you got a dried out tortilla because your partner (or mom) forgot to close the bag, then you can just make these chips out of them to save them from having to throw them out.
VEGAN

Vegan Frgal
A traditional Czech pie that is close to my heart. It’s not as hard to make as it may seem and it’s quite a fun recipe. Sooo simple to make vegan too!