Veg Fried Rice
This is a fairly light fried rice dish that you can make when you have some leftover rice and dont wanna spend too long making food for urself.
Cooking time: 10 minutes
Ingredients
- 1 cup cooked rice (preferably leftover)
- 1 small red onion
- 1/4 Red bell pepper
- Green peas
- 1 large tomato
Optional ingredients (not in photo):
- Fresh basil for topping
- Cheese for topping
- Squeeze of lemon for taste
### Steps 1. **Preheat pan:** Start heating a large pan or wok with some olive oil. 2. **Prepare Ingredients:** Finely chop the onion, bell pepper, and tomato. 3. **Cook Vegetables:** - Firstly, add the red onion and cook it for a bit until it softens. - Add the chopped bell pepper and sauté until it begins to soften. - Add the green peas and chopped tomato, and cook for another 2-3 minutes. 4. **Combine:** Add the cooked rice to the pan. Mix everything together and season with salt and pepper. 5. **Serve:** Transfer to a plate. Top with fresh basil and optionally sprinkle some hard cheese and a squeeze of lemon on top.
Vege Dreams
Hi, I'm Andrew and this is my little vegetarian cooking blog. I want to save recipes that I either made myself or had to ask for from around the world.
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